Nutrition Overview
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised contains
163 calories per 100g,
with 28.8g of protein,
4.5g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(83.8% of the Daily Value per 100g),
and Protein
(57.5% DV).
Compared to other pork products,
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised has
22% fewer calories and
30% more protein than the category average.
For protein content, Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised ranks
#499 out of 8068 foods
(higher than 94% of all foods in our database).
Frequently Asked Questions
How many calories are in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised?
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised contains 163 calories per 100g serving.
Is Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised high in protein?
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised contains 28.75g of protein per 100g, which is 58% of the daily value. It ranks #499 out of 8068 foods for protein content.
What vitamins and minerals are in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised?
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised is a good source of Selenium (83.8% DV), Protein (57.5% DV), and Thiamin (55.3% DV) per 100g.