Nutrition Overview
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted contains
204 calories per 100g,
with 27.8g of protein,
9.4g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(84.4% of the Daily Value per 100g),
and Protein
(55.6% DV).
Compared to other pork products,
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted has
2% fewer calories and
25% more protein than the category average.
For protein content, Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted ranks
#660 out of 8068 foods
(higher than 92% of all foods in our database).
Frequently Asked Questions
How many calories are in Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted?
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted contains 204 calories per 100g serving.
Is Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted high in protein?
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted contains 27.78g of protein per 100g, which is 56% of the daily value. It ranks #660 out of 8068 foods for protein content.
What vitamins and minerals are in Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted?
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted is a good source of Selenium (84.4% DV), Protein (55.6% DV), and Thiamin (55.4% DV) per 100g.