Nutrition Overview
Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted contains 143 calories per 100g, with 26.2g of protein, 3.5g of fat, and 0.0g of carbohydrates.
It is an excellent source of Thiamin (79.2% of the Daily Value per 100g), and Selenium (69.5% DV).
Compared to other pork products, Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted has 31% fewer calories and 18% more protein than the category average.
For protein content, Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted ranks #944 out of 8068 foods (higher than 88% of all foods in our database).
Calories
143
per 100gProtein
26.2g
52% DVTotal Fat
3.5g
5% DVCarbs
0.0g
0% DV