Nutrition Overview
Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled contains
227 calories per 100g,
with 26.7g of protein,
12.5g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(71.5% of the Daily Value per 100g),
and Thiamin
(62.5% DV).
Compared to other pork products,
Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled has
9% more calories and
21% more protein than the category average.
For protein content, Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled ranks
#842 out of 8068 foods
(higher than 90% of all foods in our database).
Frequently Asked Questions
How many calories are in Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled?
Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled contains 227 calories per 100g serving.
Is Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled high in protein?
Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled contains 26.74g of protein per 100g, which is 54% of the daily value. It ranks #842 out of 8068 foods for protein content.
What vitamins and minerals are in Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled?
Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled is a good source of Selenium (71.5% DV), Thiamin (62.5% DV), and Protein (53.5% DV) per 100g.