Nutrition Overview
Sausage, turkey, reduced fat, brown and serve, cooked contains 204 calories per 100g, with 17.0g of protein, 10.3g of fat, and 10.9g of carbohydrates.
It is an excellent source of Selenium (37.8% of the Daily Value per 100g), and Protein (34% DV).
Compared to other sausages and luncheon meats, Sausage, turkey, reduced fat, brown and serve, cooked has 20% fewer calories and 11% more protein than the category average.
For protein content, Sausage, turkey, reduced fat, brown and serve, cooked ranks #2707 out of 8068 foods (higher than 66% of all foods in our database).
Calories
204
per 100gProtein
17.0g
34% DVTotal Fat
10.3g
13% DVCarbs
10.9g
4% DV