Nutrition Overview
Sour dressing, non-butterfat, cultured, filled cream-type contains 178 calories per 100g, with 3.3g of protein, 16.6g of fat, and 4.7g of carbohydrates.
It is an excellent source of Saturated Fat (66.4% of the Daily Value per 100g), and Total Fat (21.2% DV).
Compared to other dairy and egg products, Sour dressing, non-butterfat, cultured, filled cream-type has 14% fewer calories and 76% less protein than the category average.
For protein content, Sour dressing, non-butterfat, cultured, filled cream-type ranks #5539 out of 8068 foods (higher than 31% of all foods in our database).
Calories
178
per 100gProtein
3.3g
7% DVTotal Fat
16.6g
21% DVCarbs
4.7g
2% DV