Nutrition Overview
Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles contains 220 calories per 100g, with 27.1g of protein, 11.6g of fat, and 0.0g of carbohydrates.
It is an excellent source of Vitamin B12 (79.2% of the Daily Value per 100g), and Protein (54.2% DV).
Compared to other poultry products, Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles has 14% more calories and 17% more protein than the category average.
For protein content, Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles ranks #777 out of 8068 foods (higher than 90% of all foods in our database).
Calories
220
per 100gProtein
27.1g
54% DVTotal Fat
11.6g
15% DVCarbs
0.0g
0% DV