Nutrition Overview
Veal, Australian, shank, fore, bone-in, separable lean only, raw contains 123 calories per 100g, with 20.2g of protein, 4.7g of fat, and 0.0g of carbohydrates.
It is an excellent source of Protein (40.4% of the Daily Value per 100g), and Cholesterol (21.7% DV).
Compared to other lamb, veal, and game products, Veal, Australian, shank, fore, bone-in, separable lean only, raw has 43% fewer calories and 13% less protein than the category average.
For protein content, Veal, Australian, shank, fore, bone-in, separable lean only, raw ranks #2143 out of 8068 foods (higher than 73% of all foods in our database).
Calories
123
per 100gProtein
20.2g
40% DVTotal Fat
4.7g
6% DVCarbs
0.0g
0% DV