Nutrition Overview
Veal, breast, separable fat, cooked contains 521 calories per 100g, with 9.4g of protein, 53.4g of fat, and 0.0g of carbohydrates.
It is an excellent source of Saturated Fat (107% of the Daily Value per 100g), and Total Fat (68.4% DV).
Compared to other lamb, veal, and game products, Veal, breast, separable fat, cooked has 142% more calories and 59% less protein than the category average.
For protein content, Veal, breast, separable fat, cooked ranks #3920 out of 8068 foods (higher than 51% of all foods in our database).
Calories
521
per 100gProtein
9.4g
19% DVTotal Fat
53.4g
68% DVCarbs
0.0g
0% DV