Nutrition Overview
Veal, external fat only, cooked contains 540 calories per 100g, with 15.3g of protein, 53.2g of fat, and 0.0g of carbohydrates.
It is an excellent source of Saturated Fat (88.8% of the Daily Value per 100g), and Total Fat (68.2% DV).
Compared to other lamb, veal, and game products, Veal, external fat only, cooked has 151% more calories and 34% less protein than the category average.
For protein content, Veal, external fat only, cooked ranks #2925 out of 8068 foods (higher than 64% of all foods in our database).
Calories
540
per 100gProtein
15.3g
31% DVTotal Fat
53.2g
68% DVCarbs
0.0g
0% DV