Nutrition Overview
Veal, foreshank, osso buco, separable lean only, cooked, braised contains 157 calories per 100g, with 29.1g of protein, 4.5g of fat, and 0.0g of carbohydrates.
It is an excellent source of Vitamin B12 (78.3% of the Daily Value per 100g), and Protein (58.2% DV).
Compared to other lamb, veal, and game products, Veal, foreshank, osso buco, separable lean only, cooked, braised has 27% fewer calories and 26% more protein than the category average.
For protein content, Veal, foreshank, osso buco, separable lean only, cooked, braised ranks #437 out of 8068 foods (higher than 95% of all foods in our database).
Calories
157
per 100gProtein
29.1g
58% DVTotal Fat
4.5g
6% DVCarbs
0.0g
0% DV